All Industrial  chocolate produced comply with the national standard of the Russian Federation and their marking is indicated in accordance with Russian National standard GOST R53897-2010 “Сompound. General specifications”.

Fat-based lauric compounds

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Non-lauric fat-based compounds

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Compound on lauric substitute of cocoa butter (with high level of cocoa products or dairy products)

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Compound on non-lauric substitute of cocoa butter (with high level of cocoa products or dairy products)

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Compound on cocoa butter equivalent with cocoa powder or dairy products

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Chocolate compound on cocoa butter equivalent with cocoa mass

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Chocolate compound with cocoa butter and cocoa mass or with dry dairy products

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Ice cream topping

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